DNA isolation in processed chicken meat products (nugget) using modified DNeasy Mericon Food kit (Qiagen)

DNA isolation is one of the important steps in conducting PCR-based or real-time molecular analysis. This study aims to test quality extracted from samples processed food products chicken meat (chicken nuggets). The novelty this research lies technique modified manual kit which used produce good-quality results. extraction method was and standard DNeasy Mericon Food kit. Analysis measured using a nanophotometer, where analysis analyzed based on parameters concentration values purity values. Based data, it known that produces value with an average 1295.1 ng/µL. Meanwhile, isolated 2.10 average. while resulted 111.53 While at 1.926. From data analyzed, found has advantage obtained higher than method, better when compared method.